Lab Technician- San Angelo, TX (Day Shift)

Job description

Job Description: Laboratory Technician – Rapid Microbiology Position Title: Laboratory Technician – Rapid Microbiology Department: Eurofins Rapid Microbiology Services Location: [Location] Reports To: Business Unit Cluster Manager Position Summary Eurofins is seeking a Laboratory Technician to support rapid microbiological testing activities in a GMP-regulated laboratory environment. The successful candidate will perform a variety of microbiological analyses using both traditional and rapid microbiological methods to support clients in the food safety space. This role requires strong attention to detail, adherence to quality standards, and the ability to work collaboratively in a fast-paced laboratory setting. Key Responsibilities Perform microbiological testing of food products using approved methodologies. Execute rapid microbiological methods (RMM), including automated microbial detection systems and associated instrumentation. Prepare media, reagents, and samples according to SOPs and compendial requirements. Conduct routine laboratory activities including sample receipt, processing, incubation, result interpretation, and reporting. Maintain accurate laboratory documentation in accordance with cGMP, GLP, and data integrity requirements. Operate, calibrate, and maintain laboratory equipment and instrumentation. Support environmental monitoring programs and microbiological investigations. Participate in method validations, verifications, and technology transfer activities. Review data for accuracy and completeness prior to release. Assist with laboratory inventory management and ordering of consumables. Follow all safety, quality, and compliance procedures. Support continuous improvement initiatives and laboratory efficiency projects. Qualifications Required Associate's or Bachelor's degree in Microbiology, Biology, Biotechnology, Life Sciences, or a related scientific discipline. 0-3 years of laboratory experience in microbiology, pharmaceutical, biotechnology, food, medical device, or related regulated industries. Basic understanding of aseptic technique and microbiological laboratory practices. Strong organizational skills and attention to detail. Ability to work independently and as part of a team. Strong written and verbal communication skills. Preferred Experience in a GMP-regulated laboratory. Familiarity with food safety. Experience using rapid microbiological technologies and automated systems. Knowledge of laboratory information management systems (LIMS). Competencies Attention to Detail Data Integrity and Documentation Excellence Technical Learning Agility Problem Solving Quality and Compliance Focus Team Collaboration Time Management Working Conditions Laboratory-based position requiring prolonged periods standing, walking, and performing repetitive tasks. May require occasional weekend, holiday, or off-shift coverage. Ability to wear required personal protective equipment (PPE). Ability to lift up to 25 pounds on an occasional basis.